Pastry Fair in Shanghai

It has been confirmed that the 2024 Shanghai Bakery Expo (Bakery China) will open with grand fanfare at the Shanghai National Convention and Exhibition Center from May 21 to 24. This high-level industrial event will be held at No. 333 Songze Avenue, Shanghai, and will provide the global baking industry with an excellent platform for innovative product display, technical exchange and business cooperation. . Whether you are a manufacturer of baking ingredients or equipment, or a manufacturer or retailer of baked goods, you can find industry trends and inspiration here.

Since its inception in 1997, the Shanghai Bakery Exhibition has been jointly sponsored by the China Bakery and Sugar Products Industry Association and Beijing Bakery Exhibition Service Co., Ltd. After decades of accumulation and growth, the exhibition has become an annual event that the global baking industry looks forward to. It is not only a golden platform for trade negotiations inside and outside the industry, but also fulfills the multiple missions of promoting industrial exchanges, stimulating industrial innovation, expanding brand influence, gaining insight into market trends, and promoting business cooperation and technical exchanges. As one of the largest and most influential trade fairs in the global baking field, the Shanghai Baking Exhibition brings together the elites of the baking industry from around the world to showcase the latest products, cutting-edge technologies and the most creative solutions. Whether it is the inheritance of traditional baking techniques or the integration and innovation of modern technology, they can all be vividly reflected on this platform. The exhibition not only promotes the exchange and mutual learning of global baking culture, but also provides rare learning and cooperation opportunities for the domestic and foreign baking industry, helping the entire industry evolve towards higher quality and a wider market. The successful holding of the Shanghai Bakery Expo not only demonstrates China’s rise and strength in the baked food industry, but also reflects the close ties and cooperation between China and countries around the world. in this area. It has become an important link connecting the upstream and downstream of the global bakery industry chain and promoting the sustainable and healthy development of the industry. It is of considerable importance in promoting the globalization process and cultural diversity of the baking industry.

The organizer and manager of the Shanghai International Pastry Show is the Shanghai International Pastry Show Organizing Committee. The exhibitor list and exhibitor list of the exhibition are as follows: Nanqiao Food, Sinodis, Jiangsu Valley Percent, Hengyue, Meiji, Ligao, Gaobei, Xindi Jiahe, Wuxi Shuangmai, Yihai Kerry, etc. The organizer and manager of the Shanghai Beauty Fair is the Shanghai International Pastry Fair Organizing Committee. The exhibitor list and exhibitor list of the exhibition are as follows: Nanqiao Food, Sinodis, Jiangsu Valley Percent, Hengyue, Meiji, Ligao, Gaobei, Xindi Jiahe, Wuxi Shuangmai, Yihai Kerry, etc.

Shanghai Pastry Exhibition tickets are e-tickets. When applying for tickets, you must link your ID card information to your real name. You can access the exhibition with your ID card and e-ticket.

Raw materials and bakery auxiliaries: sugar, oil, dairy products, flour, yeast, jam, nuts, chocolate, flavors and perfumes, etc.

Packaging materials and products: packaging bags, boxes, labels, packaging machines, etc. for bakery products.

Mechanical processing equipment: mixers, kneaders, ovens, cooling equipment, cutting equipment, forming machines, etc.

Bakery supporting equipment and technologies: display cases, refrigerated cabinets, temperature control equipment, ventilation systems, store decoration materials, etc.

Beverage raw materials and equipment: coffee beans, tea, juices, milkshakes, smoothie raw materials and their production equipment.

Homemade baking: homemade baking utensils, small household appliances, baking molds, decorations, etc.

Chain franchises: bakeries, tea shops, light food restaurants, dessert shops and other chain franchise brands.

Prefabricated baking: prefabricated breads, cakes, desserts and other semi-finished or finished products.

New Chinese-style pastry: modern baked goods that combine traditional Chinese flavors.

1. Baking education and training: baking classes, cooking schools, professional books, online learning resources, and more.
2. Services related to the bakery industry: marketing, logistics and distribution, food safety testing, quality control, etc.