Chengdu National Sugar and Wine Products Exhibition

The National Food & Beverage Fair (CHINA FOOD & DRINKS FAIR) is known as the barometer of China’s food industry. It is one of the oldest and largest professional exhibitions in China, held twice a year in spring and autumn.
The National Food and Beverage Fair (CHINA FOOD & DRINKS FAIR) is an exhibition with a long history, large scale and profound influence on China’s food and wine industry. The industry calls on it to serve the development of industry and serve national economic construction and social development. Many fast-growing brands have emerged at CHINA FOOD & DRINKS FAIR. Many outstanding companies have achieved joint prosperity with the National Sugar and Wine Conference while creating their own value. At the same time, the National Sugar and Liquor Association keeps pace with the times, continuously strengthens reform and innovation, strives to promote the internationalization process, provides a centralized display platform and exchange for international alcohol suppliers and also strengthens the international influence of the National Sugar and Alcohol Association. Increasing day by day.
The National Food and Beverage Fair (CHINA FOOD & DRINKS FAIR) not only provides first-class exhibition hardware facilities, but also actively creates supporting services that meet international standards. It is not only a place for trading and exhibitions of commodities, but also a venue; to exchange information, strengthen friendship and promote technology. An important step for product progress and innovation.

Six large exhibition spaces:Food machinery exhibition area; food and beverage exhibition area; international wine and spirits exhibition area;

Areas presented:International Beer Zone; snack area; beverage and dairy area; area of ​​catering chains and agricultural assistance; international financial services zone;