CRE
Guangzhou Hot Pot Ingredients and Supplies Exhibition-China Food Expo CRE (abbreviation: China Food Expo) will be held from May 15 to 17, 2025. The exhibition hall isPazhou Complex, China Import and Export Fairthe detailed address isNo. 380, Yuejiang Middle Road, Haizhu District, Guangzhou。
The scale of China Catering Expo is unprecedented, with an exhibition area of more than 80,000 square meters, establishing its status as “the first catering exhibition in South China”. The exhibition has carefully planned more than 30 forums and competitive events simultaneously, aiming to build a multi-functional platform integrating communication, competition and display. The exhibition will gather talents and attract more than 2,000 exhibitors from major brands around the world, covering 9 carefully planned thematic exhibition areas, comprehensively traversing all links of the catering industry chain, and presenting a trade fair for hotel and catering operators from raw materials to finished products. A one-stop feast from equipment to solutions. It is expected that more than 150,000 professional buyers and visitors, as well as more than 120 professional buyer groups, will be welcomed at the exhibition. They will bring with them clear purchasing intentions and market demands, providing exhibitors with unprecedented business cooperation opportunities. This exhibition is not only a showcase to showcase innovative products, but also an excellent opportunity to deeply tap the market potential of the Guangdong-Hong Kong-Macao Greater Bay Area and even the entire South China, and seize the new blue ocean of the industry.
The organizer and official of China Catering Expo is Guangdong Catering Service Industry Association. Among them, the exhibitors list and exhibitor list of the exhibition are as follows: Mingchu, Blu-ray Disc Association, Shenjiayun Food, Huahuan, Shengpinyuan Furniture, Liangchu, Zhentai Niu, Zhentai Niu, Yihai Kerry, LOKYO Leqiao, CESCO, Wusen. Fengan, Guohan Food, Zhongjing Food Co., Ltd., etc.
China Food Expo tickets are e-tickets. When applying for tickets, you need to link your ID card information with your real name. You can enter the exhibition with your ID card and e-ticket.
Exhibition Address: Pazhou Complex, China Import and Export Fair
Sponsoring organization:Guangdong Catering Service Industry Association
Standard stand price:
Please login to see stand prices
Gross space stand price:
Please login to see stand prices
Detention period:Once a year
Exhibition space:40,000 square meters
Number of exhibitors:528
Number of visitors:50,000 visitors
Things to note:The time and location of the exhibition are subject to change, so please confirm before attending.
Beef and mutton hot pot: fat beef, browned beef, fresh beef, pork belly in clear soup, mutton, mutton rolls, seasoned beef rolls, beef shutters, etc.
Frozen fondue ingredients: aquatic fish and shrimp, fruits and vegetables, dairy products, meat, poultry and eggs, meatballs, ravioli and sticky rice balls, etc.
Hot meatball products: cheese chicken meatballs, foie gras meatballs, spicy fresh beef meatballs, crystal shrimp meatballs, cuttlefish meatballs, shrimp fish meatballs, dace fish meatballs, hand-cooked fresh fish meatballs, hand-cooked fresh chicken meatballs, Chaozhou fish meatballs, thick beef roots Maru et al.
Hot seafood ingredients: lobster, snail slices, crab legs, oysters, raw shrimp, big sashimi, fresh squid, grass carp belly, big flower crab, abalone, beauty mouth, fresh scallops, sea cucumber, etc.
Hotpot base and seasonings: hotpot base, dipping sauce, bean paste, bone broth, sesame paste, chili oil, pepper oil, sand tea sauce, Japanese salt, fish soy sauce, etc.
Special ingredients for hot pot: beef and mutton, tripe, louvers, yellow throat, duck and goose intestines, duck blood and duck feet, vermicelli vermicelli, seasonal vegetables, meatballs, shrimp and fish sliders, hot noodles, soy products, etc.
Hot Pot Mushroom Ingredients: Enoki mushroom, Shiitake mushroom, Crab/White mushroom, Seafood mushroom, White mushroom, Black fungus, King oyster mushroom, Oyster mushroom, Tea tree mushroom, White fungus, Jade mushroom, Bisporus mushroom, Porcini mushroom, Maitake mushroom (Grifola frondosa), Hydrangea mushroom, Velvet antler mushroom, Bamboo mushroom, etc.
Fondue preparation ingredients: frozen poultry meat preparation products, frozen rice and flour products, bakery products, surimi products, tableware products, barbecue products, fruit and vegetable products, hot soup products, soup products, etc.
Hot fondue equipment tableware and supplies: dishwashers, soup mixers, hot fondue tables and chairs, induction cookers, kitchen waste treatment equipment, beef and mutton slicers, meat grinders, packaging equipment, quick freezing equipment, holding cabinets and other hot fondue equipment
Takeout Tableware & Supplies: Takeout Bags, Takeout Boxes, Takeout Boxes, Beverage Bottles, Sealed Bags, etc.
Hot drinks: alcoholic drinks (white wine, rice wine, beer, etc.), fruit juices and jams, tea drinks, coffee, soft drinks, milk tea, freshly prepared drinks, desserts and instant drinks, etc.
Basic ingredients of hot pot: handmade udon noodles, soba noodles, instant noodles, rice noodles, various rice, etc.
Hot snacks: spicy fish skin, small twists, rice cakes, French fries, brown sugar sticky rice cake, sticky rice crispy rice, spicy tofu, etc.