Osaka International Bakery and Confectionery Exhibition in Japan

Why attend the Mobac Show, the international bakery and confectionery exhibition in Osaka, Japan?

1. Since the first exhibition in 1971, the Osaka International Bakery and Confectionery Exhibition in Japan has been held every two years in Osaka and Tokyo. As an international exhibition for bakery and confectionery related industries, it showcases machinery and equipment, household appliances and materials. , auxiliary materials and related products.

2. In addition to food machinery, the Japan Bakery and Confectionery Exhibition in Osaka, Japan has now become a comprehensive professional exhibition covering raw materials, auxiliary materials, new product market information, etc. . It has always been a show primarily focused on machines. . Here, top companies launch the latest technologies, showcase the latest products and communicate face-to-face with professional buyers.

3. The total area of ​​the latest exhibition reached 35,000 square meters, with 590 exhibitors from China, Hong Kong, Taiwan, South Korea, Dubai, Russia, Germany, Poland, Spain, Italy, etc., with 50,000 exhibitors .

Bakery production equipment:Confectionery and confectionery production, pastry and confectionery production, bakery technology and research and development technology

Baked Candy Ingredients:Baking additives, raw materials and baking auxiliaries, baking fillings, preservatives, cake decorations, raw materials for candy, auxiliary materials for candy

Packaging solutions for pastry:Bakery product packaging materials, packaging design and technology, packaging equipment and tools

Cooking equipment:Molds for baking utensils, pastry production machines and equipment, ovens and pastry-related equipment, candy machines

other:Bakery-related laboratories and testing equipment, storage and refrigeration cabinets, display cases, catering, equipment manufacturers, store decoration, IT, training establishments