BOFAS
Why attend BOFAS, the international food exhibition in Busan, South Korea?
1. Busan International Food Expo in South Korea brings together companies from all over the world, including food ingredients, deeply processed foods and food machinery. The total area of the last exhibition was 18,000 square meters. There were 449 exhibitors from China, Hong Kong, Japan, India, Indonesia, Thailand, Malaysia, Singapore, etc., and the number of exhibitors reached 32,000.
2. China Green Food Korea Free Trade Fair will draw on the influence of South Korea’s Busan International Food Fair to professionally create a platform for Chinese food ingredient enterprises to communicate and interact with their international counterparts. The free trade fair received positive responses. Korean buyers.
3. Well-known exhibitors: Hyundai Green Food, CJ Fresh Food, Samsung C&T, CJ TV Shopping, Korean School Feeding Association, Nongshim Food, Dongyang Food, TECO Food, Haitai Food, Koryo Food, Sanyuan Food, Modern Green Agriculture, Korean Association imported food products, etc.
October 10 ~ October 12, 2020
Opening hours: 9:00 a.m. – 6:00 p.m.
Exhibition Address: Busan Convention and Exhibition Center
Sponsoring organization:Korea Health Industry Promotion Institute, Korea Food Safety Management Certification Institute, Busan MBC
Standard stand price:
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Gross stand space price:
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Holding period:Once a year
Exhibition space:18,000 square meters
Number of exhibitors:449 accommodations
Number of visitors:32,000 visitors
Things to note:Exhibition time and location are subject to change, so please confirm before attending.
Tea and pastries:Tea, pastries, coffee, roasted coffee beans and coffee machines, bread and raw materials, home baking equipment, pastry/bread/beverage processing and preparation equipment, etc.
Food and ingredients:Processed meat foods, agricultural products, dairy products, frozen and chilled aquatic products, food additives and mixtures, healthy foods and organic foods, etc.
Local culinary specialties:Local specialties, traditional foods and local specialty brand products
Food processing and kitchen equipment:Kitchen equipment and pre-processors, food facilities and equipment, refrigeration and freezing equipment, cleaning instruments and supplies, HACCP equipment, food hygiene protection supplies, hygiene and disinfection instruments, etc.
Food machinery and packaging:Noodle/meat/dairy/general food processing and preparation equipment, food measuring and inspection equipment, food preservation equipment, food hygiene equipment, food information system, food protection equipment food, environment and food recycling, food packaging machines, food packaging materials and raw materials, food inspection and testing equipment, labeling and marking equipment, food transportation equipment, processing services food, packaging and labeling technology food, etc.
