Seoul International Food Ingredient Technology Exhibition, South Korea

Why attend FI KOREA, the international food ingredient technology exhibition in Seoul, South Korea?

1. The Seoul International Food Ingredients Technology Exhibition in South Korea provides an opportunity to promote the globalization of the domestic food ingredients industry, export the Korean food ingredients industry, guide the technological development of the food ingredients industry, and promote the exchange of domestic and international food industry information.

2. The scope of the Seoul International Food Ingredients Technology Exhibition in South Korea is a B2B exhibition of food ingredients, additives and healthy functional foods. FI KOREA also organizes various B2B exhibition meetings, exhibitor seminars and bidding. This exhibition is also the best choice for my country’s food ingredients industry to enter South Korea.

3. The total area of ​​the last exhibition reached 12,800 square meters, with 212 exhibitors from China, Japan, Hong Kong, Russia, India, Indonesia, Dubai, etc., and the number of exhibitors reached 10,000.

Natural food ingredients:Egg products, dairy products, vegetable products, fruit products, herbs, mushrooms, nuts, seeds, aquatic products, organic products, honey products, etc.

Food ingredients:Dietary fiber, amino acids, fatty acids, minerals, plant extracts, etc. for weight loss

food additives:Coagulation inhibitors, acidity regulators, antioxidants, nutritional additives, spices, food processing agents, functional food additives, preservatives, wetting agents, etc.

Food technology:Production and application technology of food ingredients and additives, food processing equipment, food testing equipment, packaging machinery, packaging materials, etc.